There’s something about a salad
Mixed greens, candied pecans, goat cheese, dried cherries topped with Champagne Vinegar Dressing.
As guy who generally likes to eat, I must say there is just something about a good salad! There are times that certain courses of a given meal I could plain do without, but when it comes to salad I’m always ready to eat. Pictured is a recent salad Heather served at a lodge dinner.
Cheers, Steve